Fire Good. Meat Good. Good.

Last night as we did the week before to celebrate the remembering of our warriors, my people and I, we made the fire, and we lay meat on the fire, and we let the meat cook on the fire for awhile, and then we removed the meat from the fire, and we ate the meat. The meat was good. Grunt.

(The fact that we had a nice shiraz with the meat, tabouli and slaw from Whole Foods with the meat and creampuffs for dessert kinda takes the caveman right out of it, doesn’t it?)

After the eating of the meat that had been cooked on the fire (on an official Simpsons Weber grill, no less), we watched Saved. It was the second time I’d watched this fine film. It was nice.

Weekend good. Grunt.

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